INGREDIENTS
1/4 tsp
Garlic powder
1/4 tsp
Onion powder
1/2 tsp
Oregano, dried
1/2 tsp
Thyme, dried
1
Egg, large
10
Dill pickle spears
1/2 cup
Almond flour
1/8 tsp
Cayenne pepper
1/8 tsp
Paprika, smoked
1
Parchment paper
Baking sheet
Paper towel
Shallow dish
Tongs