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Coconut Chocolate Chip Vegan Ice Cream (Paleo, V, GF, Dairy-Free)

Demeter | Beaming Baker
  • minutes
  • Serves 2

INGREDIENTS

3

medium bananas, sliced and frozen

1/2 cup

coconut cream*

1 tbsp

pure maple syrup

1/2 tsp

pure vanilla extract

1/2 cup

unsweetened coconut, shreds or flakes

1/4 cup

vegan chocolate chips