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Crock-Pot Apple Crumble Breakfast Pudding

Leanne Vogel
  • 14 minutes
  • Serves 6

INGREDIENTS

5

Apples, large

1 cup

Non-dairy milk - i used unsweetened almond milk

1/4 cup

Apple sauce, unsweetened

2 tbsp

Maple syrup

1/2 cup

Almond flour

2 tbsp

Arrowroot powder *see note

1 tsp

Cinnamon, ground

1 tsp

Cinnamon

1/4 cup

Coconut sugar

1 pinch

Himalayan rock salt

1 tsp

Vanilla extract, pure

1/2 cup

Chia seeds

1/4 cup

Coconut, unsweetened

2 cups

Water