INGREDIENTS
2 lb
ground beef
2 tbsp
olive oil
1
large sweet onion, diced
1
jalapenos, finely diced (optional, for a “kick”)
2
small cans tomato paste + 2 cans water
2 tbsp
taco seasoning
Salt and pepper
1
) Bush’s Kidney Beans, rinsed and drained
2 cups
Mexican cheese or sharp cheddar
2 cups
Frito chips
Iceberg lettuce, finely chopped
Chopped fresh tomatoes
Optional: olives, sour cream, avocados, green onions