INGREDIENTS
1 lb
Chicken breasts, boneless skinless
1 clove
Garlic
1/4 tsp
Ginger, ground
2 tbsp
Honey
2 tbsp
Mirin
1/4 cup
Soy sauce
1
batch Teriyaki sauce
1 tbsp
Cornstarch
1
Salt and pepper
1 tbsp
Peanut oil
2 tbsp
Rice wine vinegar
1/2 tsp
Sesame oil