INGREDIENTS
1/4 cup
Sweet potato puree
1
Egg or egg replacement, large
1/2 cup
Quinoa flakes
1 cup
Almond flour
1/2 tsp
Baking powder
1/4 tsp
Baking soda
1/4 tsp
Cardamom, ground
1/2 cup
Carob chips, unsweetened
1/4 tsp
Cinnamon, ground
1/4 cup
Coconut sugar aka coconut sugar - brown sugar or sucanat would work too
1/4 tsp
Himalayan rock salt
1 pinch
Nutmeg, ground
1 tsp
Vanilla extract, pure
3 tbsp
Coconut oil
1/2 cup
Pecans
¼ cup ground flax