INGREDIENTS
1 serving
boston cream pie
2011
cake
1 cup
butter
1 1/2 cups
sugar
8
egg yolks
1/2 cup
buttermilk
1/4 cup
cream
1 1/2 tsp
vanilla
2 cups
flour
1 tbsp
cornstarch
2 tsp
baking powder
1/2 tsp
salt
2 cups
half and half
1/2 cup
sugar
1/4 tsp
salt
5
egg yolks
3 tbsp
cornstarch
4 tbsp
butter
1 1/2 tsp
vanilla
1/2 cup
chocolate chips
2 1/2 tbsp
heavy whipping cream
1 1/2 tbsp
butter
1 tsp
vanilla