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Healthy Korean Beef Bowls

reluctantentertainer.com
  • 50 minutes
  • Serves 6

INGREDIENTS

1/4 c

sesame oil

1 3/10 lb

ground beef

1/8 cup

soy sauce

1 1/2 Tbsps

rice wine

2 Tbsps

garlic

2 tsps

ginger paste

1 serving

salt and pepper

1/4 c

apricot preserves

3 tbsps

korean gochujang chilli paste

1/4 c

soy sauce

1/8 c

rice vinegar

1 serving

carrot

3 cups

brown

1 cup

enoki mushrooms

1/8 cup

soy sauce

1 Tbsp

sesame oil

3 Tbsps

cucumber tossed in rice vinegar

1 serving

kimchi

1 serving

sesame seeds

1 serving

scallions to garnish