INGREDIENTS
1/4 cup
Cacao powder, raw
1 13.5 ounce can
Coconut milk, full fat canned
3/8 cup
Maple syrup, Grade B
1 tsp
Molasses, unsulphured
1
(90 g) dark cacao chocolate bar, dark
1/8 tsp
Sea salt, fine
1/2 tsp
Vanilla extract
1/4 cup
Dark chocolate covered almonds