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Teriyaki Salmon with Sriracha Cream Sauce

Damn Delicious
  • 75 minutes
  • Serves 4

INGREDIENTS

1 tbsp

cornstarch

1/4 cup

reduced sodium soy sauce

1/4 cup

brown sugar

1/2 tsp

ground ginger

1/4 tsp

garlic powder

2 tbsp

honey

20 oz

salmon fillets

1/2 cup

mayonnaise

2 tbsp

sriracha

1 1/2 tbsp

condensed milk