Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
adapted from two peas and their pod
170 gs
butter
1 2/3 cups
flour
2 tsps
baking powder
1 tsp
salt
1/2 tsp
ground cinnamon
1/4 tsp
nutmeg
1 cup
pumpkin puree
1 cup
brown sugar
1/2 cup
sugar
1 tsp
vanilla extract
2
eggs
150 gs
butter
2 cups
icing sugar
1/2 cup
caramel sauce
2 cups
sugar
170 gs
butter
1 cup
thickened cream
1 Tbs
sea salt flakes
1
we'll start by making the cupcakes. preheat your oven to 160°c. line muffin tray
4
add the flour mixture into the brown butter and puree mixture
5
divide the batter evenly among the patty pans
12
using a piping bag
11 media
turn the mixer off