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Pretzel Chocolate Chip Muffins

Mel's Kitchen Cafe
  • 45 minutes
  • Serves 12

INGREDIENTS

1 tbsp

baking powder

6 tbsp

butter

1/4 cup

canola oil

2 larges

eggs

1/2 cup

flour

2/3 cup

granulated sugar

1/4 tsp

ground cinnamon

1 cup

milk

1 cup

finely crushed pretzels

1/4 cup

pretzels

1/2 tsp

salt

2/3 cup

semisweet chocolate chips

1 tsp

vanilla extract