INGREDIENTS
1 serving
mulligatawny soup
2
garlic cloves
1/2 tsp
ground cumin
1/8 tsp
ground cloves
4 tsps
curry powder
1/4 tsp
ground ginger
1/4 tsp
garam masala
1/4 cup
butter
1 pinch
cayenne pepper
4 lbs
breasts & thighs only
4
celery stalks
2 larges
onions
3
carrots
2
leeks
11 cups
chicken stock
1 serving
salt and pepper
2/3 cup
rice
2
tart apples
2 tbsps
lemon juice
1 cup
yoghurt
2/3 cup
heavy cream
1 serving
cilantro
1 serving
naan bread
1 cloves
combine the garlic and the spices then set aside
1 pieces
in a skillet
1 serving
stir in the remaining chicken stock and season