Paprika Sweet Potato Chicken Thighs

INGREDIENTS

3 lb

skinless, boneless chicken thighs, fat trimmed

1 tsp

each Kosher salt and freshly ground pepper

2 tbsp

paprika (I use McCormick Smoked Paprika)

2 tbsp

olive oil

3 cloves

pressed garlic

medium onion, finely chopped

lbs. sweet potatoes, in 1-inch chunks

2 cups

baby carrots

2 tbsp

flour

1 1/2 cups

chicken broth

1 cup

apple juice

1 1/2 tbsp

fresh rosemary, finely chopped