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Olive & Lemon Goatcheese Dip

Sweet Paul
  • minutes
  • Serves 4

INGREDIENTS

1

Lemon, zest of

1/2

Lemon, juice of

2 tbsp

Parsley

1/4 cup

Kalamata olives, black

1

Salt & pepper

2 tbsp

Olive oil

8 oz

Goat cheese, soft