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Mango Chicken Meal Prep Bowls

Taylor Stinson
  • 40 minutes
  • Serves 4

INGREDIENTS

4

chicken breasts, sliced in half lengthwise

2 cups

cooked basmati or jasmine rice

1

avocado, sliced

1/4 cup

shredded sweetened coconut

Extra cilantro, for garnish

1

mango

2 tbsp

olive oil

2 tbsp

lime juice

1 tbsp

honey

1 tbsp

Sriracha

2 cloves

garlic minced

1 tsp

salt

1 cup

Corn

1/2 can

black beans, drained

1/2

red pepper, diced

1

small red onion, diced

1 tbsp

lime juice

1/4 cup

chopped cilantro

3/4 tsp

salt