Favoreats
Favoreats LLC
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INGREDIENTS
20 cups
bag flour
4 Cs
buttermilk powder
3/4 C
baking powder
2 Tbsps
salt
1 Tbsp
cream of tartar
5 Cs
vegetable shortening
2
use 1/ flour
2
cut recipe in 1
1 serving
biscuits
3/4 C
milk
450 sheets
stir together until blended. drop dough by spoonfuls onto baking . bake in 450 degree oven
1/3 C
add cheese and herbs to dough
2 Tbsps
follow above biscuit recipe adding sugar to dough. sprinkle tops of dough
1/3 C
sugar
1
egg
1 C
milk
1 tsp
vanilla extract
1/2 C
flour
1/2 C
brown sugar
1 tsp
cinnamon
1/4 C
butter
1 serving
spread half of the cake batter in bottom of pan. sprinkle filling over batter. top
1 serving
this is great
3
eggs
1 1/2 Cs
milk
1 tsp
onion
1 serving
salt and pepper
1/2 tsp
herbs
1 C
cheese
1 C
meat
1
combine rest of ingredients in blender and mix minute. pour over cheese and meat. bake 30-40 minutes until toothpick comes out clean. serve warm or
1 serving
these tender scones are a favorite in our house. top
1 serving
these are great
2
eggs
2 Tbsps
honey
1/2 C
whipping cream
1/2 C
combine whipping cream and 2 tbsp. brown sugar in mixer and beat until stiff peaks form. fold in cream
1 can
you also add 1 c. fruit
1 serving
griddle scones w/devonshire cream and raspberries
1 serving
mix
3 Cs
mix
3 Cs
mix
1 serving
self-crusting quiche
1 serving
i love this
1/3 C
mix
1 serving
self-crusting quiche
1 serving
griddle scones
3 1/2 cups
mix