INGREDIENTS
Salmon patties (makes 4-5:)
10 oz
salmon meat (packets)
1/4 cup
finely chopped red bell pepper
1/4 cup
finely chopped onion
2
garlic gloves
3 tbsp
mayo
2 tsp
Dijon mustard
1/4 cup
bread crumbs
2 tsp
fresh lemon juice
1/2 tsp
lemon zest
Salt and pepper
2 tbsp
vegetable oil for cooking
To Build the Burger:
Onion rolls
Lettuce
Pickle rounds
Swiss cheese
Sauce:
1/2 cup
mayo
2 tsp
fresh lemon juice
1 tsp
minced dill
1 tbsp
capers
salt