INGREDIENTS
1 tsp
minced garlic
1
medium onion, diced
2
ribs green celery, diced
2
large carrots, peeled and sliced
2
dried bay leaf
1 tsp
thyme, whole, crushed
6 cups
vegetable broth or chicken broth
2 cans
(15 ounce)Bush’s Great Northern Beans, drained
2 cups
cubed cooked ham
1 can
diced tomatoes
Salt and pepper