INGREDIENTS
5
thin slices Prosciutto
1 1/2 tsp
Garlic, fresh
1
Onion, medium to large
1/2 cup
Barbecue sauce, prepared White
1
Corn meal
1
Flour
1 tbsp
Olive oil, extra-virgin
1 tbsp
Butter
1/2 cup
Mozzarella cheese
One 14-ounce pizza dough (store bought or make our homemade recipe)