INGREDIENTS
1 1/2 cups
Apples
1/2 cup
Apples, dried
4 tsp
Egg whites, dried
2
Eggs, large
3/4 tsp
Baking soda
3 tbsp
Brown sugar, packed light
1 cup
Brown sugar, light
3/4 cup
Cake flour
1 1/2 tsp
Cinnamon, ground
1/4 tsp
Cream of tartar
1
Frosting
1/4 tsp
Salt
1 pinch
Salt
2 tsp
Vanilla
3/4 cup
Whole-wheat pastry flour
1/3 cup
Canola oil
1
Cupcakes
1/2 cup
Buttermilk, nonfat
1/4 cup
Water