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Cranberry Orange Cookies

Danelle
  • 25 minutes
  • Serves 24

INGREDIENTS

1 cup

butter, softened

1/2 cup

white sugar

1 cup

packed brown sugar

1

egg

1 tsp

vanilla

1 tbsp

grated orange zest

2 tbsp

orange juice

2 1/2 cups

all-purpose flour

1/2 tsp

baking soda

1/4 tsp

baking powder

1/2 tsp

salt

1 cup

dried cranberries

1/2 cup

chopped pecans (optional)

1 tsp

grated orange zest

3 tbsp

orange juice

1 1/2 cups

confectioners' sugar