INGREDIENTS
4
Eggs, large
3 cups
All-purpose flour
1 1/2 tsp
Baking powder
1 tbsp
Baking soda
1 1/2 cups
Cocoa powder, unsweetened
3 cups
Granulated sugar
1 1/2 tsp
Salt
2 tsp
Vanilla extract
1/2 cup
Vegetable oil
1
Butter and flour for coating and dusting the cake pan
1 1/2 cups
Buttermilk
1 1/2 cups
Water