INGREDIENTS
90 g
Egg whites
110 g
Almond flour
10 g
Dark chocolate cocoa powder
25 g
Granulated sugar
200 g
Powdered sugar
2 cups
Powdered sugar
1 pinch
Salt
1 tsp
Vanilla extract
1/3 cup
Oreo cookies
1
Silicone macaron baking mat
1/4 cup
Butter, unsalted
1/4 cup
Heavy whipping cream
Disposable piping bag
Kitchen scale
Rubber spatula
Wilton tip #12