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Rose-Champagne Macarons

Team Tasting Table
  • 55 minutes
  • Serves 24

INGREDIENTS

6

Egg whites

2 1/3 cups

Almond flour

12

drops Coloring, red

1 tsp

Fruit pectin, powdered

1 2/3 cups

Granulated sugar

1/2 tsp

Kosher salt

3 1/2 cups

Powdered sugar

3 sticks

Butter, unsalted

1/2 cup

Champagne

3 1/4 tsp

Rose water

3 tbsp

Water