Grandma's Sweet Buttermilk Cornbread in a Pressure Cooker

grandma's buttermilk cornbread in a pressure cooker

there are hundreds of different cornbread recipes

use a enough insert pan to allow plenty of extra

room

the lid transforms the insert pan into a oven within the

there you have it; cornbread is indeed a old southern heritage recipe

the lid also protects the delicately crust on the cornbread

cools during the natural release cycle

my finished cornbread has nearly doubled in height

rising high despite cooking at 15psi

pressure cooker when it is elevated above the waterline

from droplets of condensation that form as the pressure cooker

without any additional zero-pressure steaming period