INGREDIENTS
1/2 tsp
allspice
1 tsp
baking powder
1 1/2 tsp
baking soda
3/4 cup
buttermilk
2 1/4 cups
carrots
1 1/2 cups
confectioners' sugar
2 larges
eggs
2 cups
flour
1 1/2 cups
granulated sugar
1 1/2 tsp
ground cinnamon
1/2 tsp
ground cloves
1/4 tsp
ground nutmeg
1/4 cup
light brown sugar
4 oz
light cream cheese
1 cup
nuts
1 cup
raisins
1 pinch
salt
1/4 cup
unsalted butter
1/2 cup
unsalted butter
1/2 tsp
vanilla extract
2 tsp
vanilla extract
1/2 cup
vegetable oil