INGREDIENTS
1 cup
Non-dairy milk
1
Splash Non-dairy milk
1 cup
Vegan butter
1 1/2 cups
All-purpose flour, unbleached
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
1
scant cup Granulated sugar
2 1/2 cups
Powdered sugar
1/3 cup
Rainbow sprinkles* + more
1/4 tsp
Salt
1 tsp
Vanilla extract, pure
1/4 tsp
Vanilla extract