INGREDIENTS
1 tbsp
extra-virgin olive oil
2
garlic cloves, minced
1
onion, thinly sliced
1
medium-sized eggplant, cubed
1 lb
organic boneless chicken breasts
3 cups
fresh organic spinach
1 15 ounce can
organic diced tomatoes
1 tbsp
Italian seasoning
1 tbsp
fresh basil, more as desired
1/2 tsp
ground garlic
1/2 tsp
sea salt, more to taste
1/2 tsp
ground black pepper, more to taste
Optional: 1/2 tsp red pepper flakes