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Momofuku Bo Ssam – Lacquered Pork in Lettuce Leaves

tastefoodblog.com
  • minutes
  • Serves 8

INGREDIENTS

1 bunch

scallions

1/4 cup

ginger

2 tbsp

grapeseed oil

1 tsp

soy sauce

1/2 tsp

sherry vinegar

1/4 tsp

kosher salt