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Deep Dark Chocolate Caramels

Martha Stewart
  • 0 minutes
  • Serves 150

INGREDIENTS

2 1/2 cups

Corn syrup, light

1 1/8 lb

Bittersweet chocolate

1/2 tsp

Salt

4 1/2 cups

Sugar

1

Vegetable-oil cooking spray

1

(2 sticks) unsalted butter, cut into 16 pieces, unsalted

4 cups

Heavy cream