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Favoreats LLC

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Ratatouille Toasts with Fried Eggs

www.foodandwine.com
  • 80 minutes
  • Serves 6

INGREDIENTS

3/4 cup

olive oil

3 media

tomatoes

5

garlic cloves

1 1/4 tsp

pepper

1 serving

kosher salt

12 oz

eggplant

2 smalls

zucchini

2 larges

onions

1

bell pepper

1

bay leaf

1 cup

basil

1 serving

pepper

6 larges

eggs

6 1/2 inches

thick of sourdough bread