INGREDIENTS
2 cups
Chicken, cooked
1/2
package Baby spinach, fresh
1 cup
Carrots
1/2
Celery
1 tsp
Garlic powder
1 tbsp
Lemon, zest
1
Onion
1 tsp
Thyme, ground
2
sprigs Thyme, fresh fine
3
Eggs
4 cups
Chicken broth
4 tbsp
Lemon juice, fresh
1 cup
Orzo pasta, dry
1/2 tsp
Red pepper flakes
1 tbsp
Olive oil