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Roasted Brussels Sprout Chips with Lemon and Parmigiano

lickmyspoon.com
  • minutes
  • Serves 2

INGREDIENTS

1 lb

brussels sprouts

3 tbsp

olive oil

1/2 tsp

salt

1/2 tsp

pepper

1

juice of lemon

1

lemon zest

1/4 cup

parmigiano reggiano