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Crock Pot Santa Fe Chicken

Skinnytaste
  • 0 minutes
  • Serves 8

INGREDIENTS

24 oz

(1 1/2) lbs chicken breast

14 2/5 oz

can diced tomatoes with mild green chilies

15 oz

can black beans, rinsed and drained

8 oz

frozen corn

1/4 cup

chopped fresh cilantro

14 2/5 oz

can fat free chicken broth

3

scallions, chopped

1 tsp

garlic powder

1 tsp

onion powder

1 tsp

cumin

1 tsp

cayenne pepper (to taste)

salt

15 people Recommend This Recipe