INGREDIENTS
1 lb
Ground beef or ground turkey
2 cloves
Garlic
1/2 cup
Onion
3 cups
Marinara sauce
1 lb
Spaghetti
1/2 tsp
Italian seasoning
1 tsp
Kosher salt
1
Kosher salt and fresh cracked black pepper
1 pinch
Red pepper
2 tbsp
Olive oil
1
Parmigiano-reggiano
3 cups
Water