INGREDIENTS
1 lb
bakery bread
1/4 cup
olive oil
1 lb
applewood-smoked bacon
1 large
onion
28 oz
canned tomatoes
1/2 tsp
pepper
2 cups
cheddar
2 cups
monterey jack cheese
2 tbsp
chives
1 3/4 cups
chicken broth
1 serving
salt
8 larges
eggs
1 serving
hot sauce