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Pumpkin Whoopie Pies

Vonieta Stogner
  • minutes
  • Serves 18

INGREDIENTS

2 cups

packed brown sugar

1 cup

vegetable oil

1 1/2 cups

solid pack pumpkin puree

2

eggs

3 cups

all-purpose flour

1 tsp

salt

1 tsp

baking powder

1 tsp

baking soda

1 tsp

vanilla extract

1 1/2 tbsp

ground cinnamon

1/2 tbsp

ground ginger

1/2 tbsp

ground cloves

1

egg white

2 tbsp

milk

1 tsp

vanilla extract

2 cups

confectioners' sugar

3/4 cup

shortening