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Slow Cooker Salsa Verde Chicken Chili

ReynoldsKitchens.com
  • minutes
  • Serves 6

INGREDIENTS

2

lbs Chicken thighs

2 cans

Cannellini beans

2 cups

Corn, frozen white kernels

2

Garlic cloves

1

Jalapeno

1

Onion, chopped (about 2 cups), small

3 cups

Chicken broth, reduced-sodium

1

jar Salsa verde, mild or medium

1/2 tsp

Black pepper, ground

1/2 tsp

Salt

2 tsp

Cumin, ground

1/2 cup

Monterey jack cheese

1 cup

Sour cream

Half each ingredient listed for regular size slow cookers

1

Reynolds kitchens™ slow cooker liner, regular size