Favoreats
Favoreats LLC
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INGREDIENTS
3 lb
beef short ribs
4 cups
beef stock
3/4 cup
carrots
1 tsp
coarse salt
1 cup
dry red wine
2 tbsp
flour
4 servings
fresh parsley
2
garlic cloves
12 oz
mushrooms
2 tbsp
olive oil
1 tsp
pepper
1
sweet onion
2 cups
water
3 larges
yukon gold potatoes