INGREDIENTS
2
lbs Ahi tuna, steaks
1
Avocado, ripe
6
Butter lettuce, leaves
1 tbsp
Ginger, fresh
6
rounds slices Pineapple, fresh
1 cup
Scallions
1
Egg, large
1/4 cup
Dijon mustard
1/4 cup
Hoisin sauce
1/4 cup
Mayonnaise, light
3 tbsp
Soy sauce
1 tbsp
Sriracha chili sauce
1 tbsp
Honey or sugar
2 tbsp
Sesame seeds
1
Sesame oil
6
Hamburger buns
3/4 cup
Panko bread crumbs