Almond Flour Strawberry Shortcake Cake with Vanilla Bean Cream Cheese Frosting

INGREDIENTS

1/2 lb

Strawberries, fresh

Eggs

1/2 tsp

Almond extract

3 cups

Almond flour, fine

1 tbsp

Baking powder

1 cup

Coconut flour

1/2 cup

Powdered sugar

1/2 tsp

Salt

2 cups

Sugar, organic

1 1/4 tbsp

Vanilla

Vanilla bean

1 cup

Coconut oil

1 1/4 cups

Almond breeze almondmilk coconutmilk blend, unsweetened Original

8 oz

Cream cheese or dairy free cream cheese, reduced fat