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Spaghetti Squash Sausage Lasagna Boats

Skinnytaste
  • 90 minutes
  • Serves 6

INGREDIENTS

5 cups

spaghetti squash

1 serving

salt and pepper

1/3 cup

part skim ricotta cheese

2 tbsps

parmesan cheese

1 tbsp

parsley

3/4 cup

milk mozzarella cheese

1 tsp

olive oil

1/2

onion

3 cloves

garlic

14 ozs

chicken sausage

14 ozs

canned tomatoes

1 serving

salt and pepper

2 tbsps

basil

1

bay leaf