INGREDIENTS
2 1/2 lb
93-96% lean ground beef, lean
2 cups
Carrots
2
Celery, ribs
2 tbsp
Curly leaf parsley
3 cloves
Garlic
1
Leek, large
1/2 tsp
Marjoram
1 tbsp
Oregano, fresh
1 tsp
Parsley, dried
2 cups
Potatoes
2
Sweet onions, large
3 1/2 tsp
Thyme, fresh
1
Thyme
1 qt
Beef stock
1/4 cup
Tomato paste
1/2 cup
All-purpose flour, UNBLEACHED
2 tbsp
Avocado oil
1
Avocado oil
1/2 tsp
Black pepper, ground
1
Salt and pepper
1 tsp
Sea salt
2 cups
Self-rising flour
1/2 cup
Butter, unsalted
1 cup
Buttermilk
1
Water