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Shepherd's Pie, Lightened Up

Skinnytaste
  • 0 minutes
  • Serves 6

INGREDIENTS

1 1/2 lbs

Yukon Gold potatoes, peeled, diced

3/4 cup

fat free chicken broth

2 tbsp

reduced fat sour cream

salt and pepper

paprika

1 lb

95% lean ground beef

1 tsp

oil

1

medium onion, diced

1

celery stalk, chopped

2 cloves

garlic, diced

8 oz

mushrooms, diced

10 oz

frozen mixed vegetables (carrots, corn, peas, green beans, baby lima beans)

2 tbsp

flour (or use GF flour)

1 cup

fat free beef broth

2 tsp

tomato paste

1 tsp

Worcestershire sauce

1 tsp

freshly chopped rosemary leaves

1 tsp

freshly chopped thyme leaves

kosher salt and pepper

3 people Recommend This Recipe