INGREDIENTS
1 lb
Ground chuck
1/4 tsp
Basil
1
Bay leaf
2 cloves
Garlic
1/2 cup
Onion
1
large can Tomatoes
1 can
Tomato paste
8 oz
Lasagna noodles
1 pinch
Cayenne pepper
2 tsp
Salt
1 tsp
Sugar
4 tbsp
Olive oil
8 oz
Mozzarella cheese
1/3 cup
Parmesan cheese, grated
16 oz
Ricotta cheese, low fat
2 cups
Water