INGREDIENTS
1 Tbsp
olive oil
1 lb
chicken breast
1 medium
onion
1 medium
celery stalk
1 clove
garlic
1 medium
bell pepper
8 ozs
mushrooms
14 1/2 ozs
canned tomatoes
1 1/2 tsps
basil
1 serving
ground pepper
2 media
zucchini
1 medium
eggplant
6
parsley sprigs