Day 98: Slow Cooker Brownie Fudge Cake

INGREDIENTS

1 serving

day 98: slow cooker brownie fudge cake

1 2/3 cups

flour

3/4 cup

brown sugar

1/4 cup

cocoa powder

1/2 tsp

baking soda

1/4 tsp

salt

egg

1/4 cup

water

3 tbsps

peanut butter

2 tbsps

butter

1 tsp

vanilla

1 cup

milk chocolate chips

1/2 cup

pecans

1/4 cup

caramel ice cream topping

1/4 cup

brown sugar

3/4 cup

water

1 oz

baking chocolate

1/2 tsp

vanilla

1 large

in bowl combine flour

stir peanut butter mixture into flour mixture until combined. add chocolate chips and pecans. spray a 3 quart slow cooker

cover and cook on high

2009

may 4

1 serving