INGREDIENTS
1 tbsp
coconut oil
2 tbsp
green onions
1/2 cup
broccoli
1/4 cup
bell pepper
1/2 cup
carrots
1 medium
zucchini
1 serving
pepper flakes
1 serving
optional: sesame seeds
2 tbsp
full-fat coconut milk
2 tbsp
almond butter
1 tbsp
tamari
1 tsp
maple syrup
1 tsp
ginger
1 tsp
chili paste )
1 clove
garlic