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Quick and Easy Pea Soup with Basil Pesto

thegreedyvegan.com
  • 25 minutes
  • Serves 4

INGREDIENTS

40 gs

cashews

3 cloves

garlic

4

spring onions

1 tbsp

olive oil

450 gs

peas

500 mls

vegetable stock

1/4 tsp

pepper

1/4 tsp

salt depending on the broth

3 tbsps

basil

1 tbsp

cashews

1 tbsp

olive oil

1/2 tsp

nutritional yeast

1/4 clove

garlic